Deanie's Seafood

By Angela Ash

When the locals in New Orleans rave about a restaurant, then you should be prepared for one of the best dining experiences of your life. There's definitely a reason why this eatery often has a long wait, and trust me, it's well worth it. If you thought you knew what great seafood was before you stepped inside this bustling establishment, then you will most definitely need to reevaluate.

Be sure to come with an empty stomach, because the portions at Deanie's will best even the largest appetite. However, don't save room for the main course and skip the appetizers, because you will miss out on the what must surely be the best onion rings in all of New Orleans! Other offerings include Shrimp Remoulade, Crab Claws and Fried Calamari.

And when the time comes to make main course selections, have it all with the Giant Seafood Platter, which includes shrimp, catfish, oysters, stuffed crab and crawfish croquettes. If this option seems a bit daunting, it may also be ordered as a half platter. If you'd like to just center in on one specialty, try heaping orders of shrimp, oysters, fried catfish or softshell crab, or you may opt for the stuffed flounder or a chargrilled filet.

While it may seem impossible to save room for dessert, don't leave without at least attempting to have a few bites of the Coconut Custard Bread Pudding or the Gold Brick Sundae.

For more information, visit Deanie's Seafood online, or call (504) 581-1316 or (504) 831-4141.